Pazha Pradhaman Payasam

I am posting here the recipe for the Pazha Pradhaman Payasam that you all saw in My Onam 2012 post. Pazha Pradhaman is a payasam of ripe, mashed plantains in coconut milk and jaggery. The plantain ('Nenthra Pazham' in Malayalam) is a member of the banana family, though lower in sugar content and more energy-packed than a normal banana. Here is the recipe...